RECIPES
by me creative napa
 
Coursey Graves' Nectarine, Proscuitto & Burrata Flatbread
 
 
This recipe and image by Michelle of ME Creative Napa is featured in Sonoma Valley, California. Juicy late-summer nectarines, creamy burrata, and salty prosciutto come together for the perfect warm-day dish. Paired with Coursey Graves’ Chardonnay, it’s a golden hour match made in wine country.
 
January 8th, 2026
Winter-Braised Beef Short Ribs with Rosemary, Cocoa & Red Wine
Recipe
December 23rd, 2025
Braised Lamb Shanks with Rosemary & Garlic ( over Creamy Parmesan Polenta )
Recipe
December 22nd, 2025
Pork Tenderloin with Pomegranate – Thyme Sauce
Recipe
December 12th, 2025
Oysters with Sparkling Rosé Wine Granita & Caviar
Recipe
December 10th, 2025
Carbonara al Mare
Recipe
December 6th, 2025